amberjack ventresca(belly) in olive oil 220 g Campisi Conserve - 1
  • amberjack ventresca(belly) in olive oil 220 g Campisi Conserve - 1
  • amberjack ventresca(belly) in olive oil 220 g Campisi Conserve - 2
  • amberjack ventresca(belly) in olive oil 220 g Campisi Conserve - 3
  • amberjack ventresca(belly) in olive oil 220 g Campisi Conserve - 4

amberjack ventresca(belly) in olive oil 220 g

€9.50
Tax included
Quantity

RI2

The amberjack belly is the fattest part of the fish, the muscle bundles are interwoven with fat that makes the meat soft and delicious.

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