Tuna Heart: A premium product of high quality. With its tender texture and delicate flavor, our tuna heart is carefully sourced and processed to ensure freshness and excellence.

To fully savor the Tuna Heart, we recommend enjoying it raw in tartare or carpaccio, where you can appreciate its natural delicacy and sweetness. Slice it thinly and drizzle with top-quality extra virgin olive oil, fresh lemon juice, and a light sprinkle of sea salt to enhance its unique taste.

You can also use the Tuna Heart to create delicious sushi or maki rolls, wrapping it in nori seaweed and perfectly cooked rice. Add your favorite ingredients like avocado, cucumber, or mayonnaise for a touch of freshness.

For a simpler option, the Tuna Heart is fantastic in salads. Dice it and add it to your favorite green salads, perhaps with fresh tomatoes, olives, and capers for a delightful flavor contrast.

Experiment and let your culinary creativity guide you. The Tuna Heart is the perfect ingredient to create refined and flavorful dishes that will leave your palate satisfied and craving for more.