Bluefin tuna buzzonaglia is obtained by craftsmanship in our factory in Marzamemi. The buzzonaglia is the part of the tuna adjacent to the spine, a darker cut due to a greater flow of blood. Tasty and nutritious, the bluefin tuna buzzonaglia is dedicated to lovers of simple and genuine tastes. Excellent for seasoning savory and rustic first courses, used to season pasta dishes based on pasta or on focaccias or in salads.