mackerel eggs in olive oil 90 g
Obtained from the previously salted and seasoned fresh local mackerel, Mackerel eggs in olive oil are perfect as an appetizer when accompanied by crispy croutons, to season excellent pasta or rice dishes and with fresh vegetables.
Customers who bought this product also bought:
This delicious blue fish par excellence meets the harmony of oil to create tender anchovy fillets. A Campisi speciality.
Grated Campisi tuna botargo. The translation of the Arabic term "batārikh" is literally "dried fish roe". In fact, it is obtained from the drying and subsequent salting of Tuna eggs.