• blood oranges grown in the plain of Catania
• with brown sugar
• rich in zest
• without adding preservatives

• lemons from the plain of Catania and from the provinces of Trapani and Palermo
• with brown sugar
• rich in zest
• without adding preservatives or dyes

The tangerine Marmalade is made with the finest Sicilian tangerine. The tangerine, cut into large pieces, are processed with the skin to preserve the natural essence and aroma of freshly picked fruit. Recommended for a breakfast rich in carbohydrates, in Sicily, it is also used to make delicious desserts. Citrus fruits come from a farm certified by Ecocert for organic farming. The Dispensa dei Golosi a mosaic of fragrant citrus of Sicily.

This Strawberry Jam touches the most sophisticated palates. With its absolute simplicity, La Dispensa dei Golosi Jam contains the fragrance and flavour of Sicilian fresh fruit, which varies from 50% to 70%. The Strawberry Jam is ideal for breakfast and to prepare delicious pastries.

The Lemon Marmalade is made with the finest Sicilian Lemons. The lemons, cut into large pieces, processed peel included to preserve the natural essence and aroma of freshly picked fruit. Recommended for a breakfast rich in carbohydrates, in Sicily is also used to make delicious desserts. Citrus fruits come from a farm certified by Ecocert for organic farming. La Dispensa dei Golosi a mosaic of fragrant citrus of Sicily.

The Blood Orange Marmalade made with the finest Sicilian blood oranges. The oranges, cut into large pieces, are processed with the skin to preserve the natural essence and aroma of freshly picked fruit. Recommended for a breakfast rich in carbohydrates, in Sicily, it is also used to make delicious desserts. The Blood Orange Marmalade goes very well with fresh cheeses.

This Bitter Orange Marmalade is made with the finest Sicilian citrus fruits. The oranges, cut into large pieces, include the peel to preserve the natural essence and aroma of freshly picked fruit. Recommended for a breakfast rich in carbohydrates,in Sicily it is also used to make delicious desserts. The Bitter Orange Marmalade goes very well with fresh cheeses.