Borlotti beans have excellent nutritional values, are rich in carbohydrates and with a good protein intake. Their intense taste does not require too many aromatic additions and is ideal for flavouring minestrone or soups. Beans have reduced fat content, while the constituent elements of the peel is fibre which plays a decisive role in the regularity of intestinal functions.
tuna bits(buzzonaglia) in olive oil 220 g
The term tuna buzzonaglia indicates the part of the fillet that is located close to the central bone, the backbone of the fish. It has an intense flavor and a dark color and is appreciated above all for its softness. The tuna buzzonaglia is an ideal ingredient for seasoning savory and rustic first courses, used to season pasta dishes based on pasta or on focaccias or in salads.
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