Delicious Pistachio Pesto, great to make delicious pasta dishes or to use on pizza. Try it on a grilled salmon fillet, you will love it!
tuna bits(buzzonaglia) in olive oil 220 g
The term tuna buzzonaglia indicates the part of the fillet that is located close to the central bone, the backbone of the fish. It has an intense flavor and a dark color and is appreciated above all for its softness. The tuna buzzonaglia is an ideal ingredient for seasoning savory and rustic first courses, used to season pasta dishes based on pasta or on focaccias or in salads.