This liquor is created from the blooming Sicilian citrus groves, by a meticulous cultivation, a careful selection of the fruits and accurate craftsmanship.
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Ancient Grain Bread...
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INGREDIENTS:
-SEMOLATO OF RUSSELLO
-SEMOLATO DI MARGHERITO
- WHOLEMEAL TIMILIA FLOUR
MIXTURE OF STONE GROUND FLOURS OF ANCIENT AND NATIVE SICILIAN GRAINS. IN THIS MIXTURE THE RIGHT COMBINATION IS CREATED TO OBTAIN A QUALITY PRODUCT WITHOUT ALTERING THE TASTE OF TRADITIONS AND GOODNESS. SUITABLE FOR THE PREPARATION OF BREAD, SOFT PASTA AND TRAY PIZZAS.
THE PERCENTAGE OF EACH FLOUR MAY VARY ACCORDING TO THE BLEND.
Sicilian Gold Flour 1kg
Price €3.70
FROM 100% SICILIAN DURUM WHEAT WASHED AND STONE-GROUND
THE FLOUR OBTAINED IS SUITABLE FOR ANY KIND OF PREPARATION, IN PARTICULAR FRESH PASTA AND DRY PASTA. SICILY GROWS MANY VARIETIES OF DURUM WHEAT, THE BEST ARE SELECTED AND GROUND TO OBTAIN 100% SICILIAN FINE FLOURS. THE FLOUR OBTAINED IS SUITABLE FOR ANY TYPE OF PREPARATION, IN PARTICULAR, TO PREPARE FRESH AND DRY PASTA. IT CAN BE MIXED WITH FLOURS FROM THE “ANTICHI DI SICILIA” LINE TO OBTAIN DOUGH WITH AN EVEN MORE AUTHENTIC TASTE.
